Another patron enthused: “Outstanding, the food was out of this world and the service superb, not pretentious but real quality. A really great experience and highly recommended.”
A third customer exclaimed: “Wow, from the outstanding service to the delicious, well thought out dishes! Every mouthful was a joy, well done to Nathan and his team for an amazing dining experience!”
But Port Isaac offers more than just exquisite seafood – visitors can meander through the village’s quaint alleys leading down to the harbour and beach.
Port Isaac’s harbour, the heart of the village, historically thrived as a commercial hub, facilitating the trade of coal, timber, pottery, and Delabole slate.
Adventurous souls might book a sightseeing tour or fishing trip to scour the Cornish coast for dolphins, engage in water sports, or even partake in a guided swim.
Alternatively, those preferring to keep their feet dry can unwind on the village beach.
A short jaunt up the coast lies the pristine haven of Port Gaverne Beach, boasting ample sand for castle-building enthusiasts.
For visitors keen to delve deeper into the village’s charms, including the residence of Doc Martin, a stroll to Fern Cottage on Roscarrock Hill is a must.
Atop the hill, one can enjoy a panoramic view of the picturesque village.
For those keen on exploring more of the Cornish coast, Port Isaac provides access to the South West Coast Path. From here, you can venture west towards Port Quin and Polzeath, or head east to Tintagel.
Despite its small size, the village offers a plethora of dining options.
Outlaw’s Fish Kitchen, another establishment by Nathan Outlaw, comes highly recommended on Tripadvisor for its locally sourced seafood.
For a taste of tradition, try a Cornish pasty at Nicki B’s Pasty Shop.
The Golden Lion pub dishes up classic fare such as fish and chips, the Lion Classic Burger, and Cornish Moules Mariniere, perfect for those in search of a hearty meal.
Port Isaac, a quaint fishing town on Cornwall’s north coast, is brimming with adventure, narrow streets, and delectable food – making it well worth a visit.